Cold appetizers. |
Rice crust! |
Oooooh, lookit her mix. |
Cold noodles. |
Twice-cooked fish. |
Boiled fish fillet. |
The recommended steamed fish! |
The controversial mapo tofu. Is it good? Is it not so good? You decide! |
We wanted this potato dish to be crunchier. |
Braised green beans add a nice balance to the meal. |
We obviously hated the steamed fish. |
Complimentary dessert soup, often offered at Szechuan places. What the hell was in this? We don't remember. This is what happens when you post 7 months after the visit. |
Rating: Two thumbs up
Date: 6/6/2014
Date: 6/6/2014
Time in: 7:15 PM
Time out: 9:00 PM
Servers' recommendations: Steamed fish
What we ordered: Cold appetizers, steamed fish, cold noodle, stir-fried potato with green pepper, twice-cooked fish, shrimp with rice crust, mapo tofu, boiled fish fillet
Number in our party: 7 (Howie, Summer, Sarah M., Dorothy, and Mike as guest judges)
Final check amount: $123.01
Price per person: $17.57
Notes:
Time out: 9:00 PM
Servers' recommendations: Steamed fish
What we ordered: Cold appetizers, steamed fish, cold noodle, stir-fried potato with green pepper, twice-cooked fish, shrimp with rice crust, mapo tofu, boiled fish fillet
Number in our party: 7 (Howie, Summer, Sarah M., Dorothy, and Mike as guest judges)
Final check amount: $123.01
Price per person: $17.57
Notes:
- The steamed fish was very simple and tasty.
- Dorothy thought the mapo tofu good. Jenne found it oddly bitter.
- The green beans were quite delicious.
- Sarah M. and Miko were, unsurprisingly, all about the rice crust. Our obsession with rice knows no bounds.
- We wished the potato dish had been crunchier.
- We approve of the twice-cooked fish!
- The cold noodles were also nice.
- Fu An Garden is on par with Dede's -- it might be a little less oily, in fact.
- Our favorites:
- Jenne: cold noodles
- Miko: rice crust
- Dorothy: mapo tofu
- Howie: cold noodles
- Mike: twice-cooked fish
- Sarah M.: rice crust
- Summer: cold noodles
- Note: I (Miko) revisited, and the shrimp tasted strongly of dirt. I'll probably avoid the shrimp dishes from now on.
RESTAURANT INFORMATION
Address: 4768 Convoy St
Phone number: 858.650.6999
Noise level: 4
Accepts credit cards? Yes
Parking: Designated parking lot. It's fairly small, but there's also street parking available.
Ideal group size: Any
Available vegetarian options: Many!
No comments:
Post a Comment